Food and Drink

There is a wide variety of food and drink in Osreth.

Food

 * Apples
 * Buns
 * Glazed marmalade buns
 * Steamed buns
 * Sticky buns
 * Venison buns with pickled ginger
 * Buttered crumpet
 * Buttered sourdough bread
 * Cake (with spices from Anvernel)
 * Cheese
 * Firm yellow cheese that was mild and sharp
 * Sharp cheese
 * Soft white Barizheise cheese
 * Cucumber salad (Barizheise)
 * Cold chicken
 * Egg tart
 * Eel casserole
 * Oatmeal with dried apricots and honey
 * Oslov (Barizheise traditional dish)
 * Pies
 * Chicken pie
 * Mushroom and venison pie
 * Puff pastries filled with pate of duck and sour cherries
 * Rolls
 * Brown rolls
 * Rolls stuffed with cheese
 * Rolls stuffed with ham and tangy white cheese
 * Sardines
 * Scones
 * Seared colewort
 * Sliced pears in yogurt
 * Sorbet (flavors can include lemon)
 * Soup and stew
 * Bean soup with onions, carrots, and sausage
 * Egg-and-broth soup
 * Koshvolot (a dumpling soup made only by the goblins of the Mervarnens)
 * Mutton and root vegetable stew
 * Noodle, vegetable, and chicken soup
 * Sour beet soup
 * Tobastha (possible street food)
 * Venevetoi (hard Amaleise ginger biscuits that never seem to go stale)
 * Yam and pork curry (Barizheise)

Drink

 * Boronat
 * Champagne punch
 * Cider
 * Cordial
 * Metheglin
 * Peppery hot chocolate (Barizheise; the traditional end to winter meals)
 * Sorcho
 * Tea
 * Wine

Implied Foods

 * Cow milk (used in metaphor)
 * Fish (fish farms)
 * Plums (color)