Food and Drink

Food
Apples

Buttered crumpet

Cake (with spices from Anvernel)

Cucumber salad (Barizheise)

Egg-and-broth soup

Eel casserole

Lemon sorbet (Barizheise)

Mushroom and venison pie

Oatmeal with dried apricots and honey

Oslov (Barizheise traditional dish)

Puff pastries filled with pate of duck and sour cherries

Seared colewort

Sliced pears in yogurt

Sorbet

Sour beet soup

Venison buns with pickled ginger

Yam and pork curry (Barizheise)

Drink
Chamomile tea

Cordial

Metheglin

Peppery hot chocolate (Barizheise; the traditional end to winter meals)

Sorcho

Wine

Implied Foods
Dairy products (dairy cows)
 * Milk (used in metaphor)

Fish (fish farms)
 * Cheese (used in metaphor)

Plums (color)